Tuesday, January 26, 2010

Cafe Snapshot: Caffe Gourmet




Enjoying my "Americano" coffee.


On Springfield's Harlow Road, just a stones throw from both the Gateway Mall and Sacred Heart's River Bend medical center sits Caffe Gourmet. Dan, a local businessman told me about Caffe Gourmet and encouraged me to check it out for myself. I don't make it over into Springfield that often and when I finally had the opportunity to stop by Caffe Gourmet Dan happened to be there too! I also had the pleasure of meeting the caffe's proprietor, Dave Curtis and one of his friendly staff members, Jamie.
Ever seeking that delicious, custom brewed cup of coffee I ordered an Americano (a cup of "American" style black coffee brewed from espresso diluted with hot water to the perfect ratio) and my barista did it right! My Americano was awesome, very yummy and satisfying.
I was surprised by Caffe Goumet's extensive food menu including a pastry/breakfast menu, two sandwich menus gourmet "wraps", salads, soups and even a pizza menu. And maybe the best part of all for those of you who work or live in the area, you can call in your food order ahead of time to have it delivered to you!
And if you drink espresso and have a sweet-tooth, they have a menu of mouth watering signature specialty Mochas and flavored lattes as well. (__)o

Caffe Gourmet features art by local artists.



Dan & I at Caffe Gourmet.




A Visit To Off The Waffle



The "Off The Waffle- Authentic Leige Waffles" facebook fan page reads, "Liège waffles are made from a yeast-based dough containing imported Belgian pearled sugar, which caramelizes throughout the waffle due to its high melting point. This caramelization effect is the secret that gives our waffles the unique flavor and essence that may flatter, impress, delight, empower, and maybe even confuse you." 

My waffle lasted barely long enough to get a couple photos!


I love trying new foods, textures and flavor combinations. And after hearing all the buzz about these waffles and reading the description above, how could I resist? I visited Off The Waffle's old location, a house on Van Buren just down the sidewalk from New Frontier market. Just reading the waffle menu made my mouth water and all the unique flavor combinations available didn't make it very easy for me to decide just which waffle I was going to try first. First off I could smell the herbs garnishing my waffle and then my first bite was a delightful mix of flavors from the cheese & bacon topping. Then it hit me... that unique super-sweetness in the waffle that contrasted deliciously with the toppings and brought the whole flavor experience together!




I was glad to see that they served good, locally roasted coffee by Caffe Pacori. These sweet and flavorful waffles pair perfectly with a good, hearty cup of coffee and the people at Off The Waffle serve their coffee in paper cups made from renewable resources and that are commercially compostable.



I can tell you how much I enjoyed my waffle and coffee but you really have to try it for yourself! Off The Waffle's new location is 2540 Willamette Street in Eugene and you can check out their website at http://offthewaffle.com/     [_]o

Saturday, January 23, 2010

Snapshot: Seattle's Best... In Eugene!



Borders Books inside Oakway Center Mall.

My Mother received a Borders Books gift card from a co-worker and when she invited me to go along with her to the book store I jumped at the chance to visit the Seattle's Best Coffee cafe inside the store. I ordered a flavorful holiday latte complete with whipped cream toped with chocolate sauce and crushed candy cane.
What was even better than the drink itself was the attentive, helpful and friendly service I got from all the baristas behind the counter. A breath of fresh air in a day and age when it's more and more difficult to find good and friendly service. By the time I had my drink in hand all four of the baristas on duty had acknowledged me (and smiled!) and were quick to make suggestions and answer questions about their drinks and coffees.
The cafe has a very comfortable seating area with a mix of wood tables & chairs and cushioned armchairs. I also noticed a sign in the cafe touting free wifi, a change from the T-Mobile pay-as-you-go service they offered last time I visited.



Henry's blend by Seattle's Best Coffee


I needed some whole bean coffee for my roommates and I to brew in the mornings at home and one of my friendly baristas at the cafe gave me a sample of their holiday blend coffee that they had brewed up that day. It didn't impress me right away so I decided to take home some other blend of beans to brew. Then I saw "Henry's" blend listed on the menu and I remembered back to my early years in coffee and the story behind the name. Henry was the cat that  lived at their coffee roasting warehouse and the blend was named after him.
And the blend brewed up a delicious, rich and satisfying cup of coffee. You don't have to dig deep to taste the chocolaty and nutty characteristics of this full-bodied coffee. Very enjoyable. (__)o
Seattle's Best Coffee is located inside Borders Books at the Oakway Center Mall on Coburg Rd. in Eugene.


Downtown Loses a Unique Coffee Spot 


I finally made it in to say "hi" to my facebook friend Jon, a barista at the recently closed Coffee For Canines inside the "District" nightclub and lounge downtown. Jon wasn't working that particular day but my friendly barista, Sol took good care of me. Coffee For Canines served coffee and espresso from local roasting company Cafe Pacori Coffee Roasters and my cup of coffee was as enjoyable as the eclectic interior with its retro style furniture and floor-to-ceiling windows providing a front row seat to all the downtown action at the intersection of 13th & Oak.


My friendly barista, "Sol".


My barista, Sol was knowledgeable about coffee and engaging. Sol offered to pull a shot of espresso for me to taste and I must say it was the most unique tasting espresso I've had thus far in my coffee and espresso adventures. The espresso's saltiness was just one of the unique characteristics I tasted in my double shot. Very good.


People watching @ Coffee For Canines.


The idea behind Coffee For Canines was as unique as the shot of espresso I enjoyed there. All of the profits generated from Coffee For Canines went directly to helping local dog owners in need of financial help with costs of emergency and life-saving medical procedures for their beloved dogs. The baristas even donated their tips to the fund, showing their commitment to the cause of helping others.
Unfortunately for coffee lovers and dog lovers alike Coffee For Canines has closed up shop, though the District nightclub and lounge that housed Coffee For Canines lives on. I'm glad I made it in. I enjoyed the coffee, the conversation, the view and making new coffee memories.




Enjoying a cup of Caffe Pacori coffee.




Friday, January 22, 2010

With Coffee... Homemade Cream Scones!

This holiday season I ventured into unfamiliar territory. Baking. I  missed the delicious cream scones I used to get from one of my favorite local coffee shops. A quick google search led me to a recipe for "the worlds best cream scones". The recipe was surprisingly simple and my first batch was a success! They were a big hit with my roommates and were great to have around the house to go along with our morning coffee.             
Click the play button below to see some photos and the recipe that I followed for great cream scones. Enjoy!                      


                                    Click to play this Smilebox recipe: Simple Cream Scones!
                                
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Friday, November 20, 2009

With Coffee: Visit to Metropol


Metropol Bakery on Willamette street.

(click on image to enlarge)


I used to have a routine when I would visit the 5th St market; order my lamb shawerma plate from Casablanca downstairs. And then I'd turn around behind me and get a french hard-roll from Metropol Bakery which I would use for dipping and eating my lamb, hummus and baba ganoush, instead of the pita flat bread that came with the meal. Perfection! I still love Metropol's french hard roll and was recently thinking how wonderful it would be to have one with my morning coffee. So I made the trek from my home in the Barger/Bethel area to Metropol Bakery's retail shop on south Willamette street. Metropol has done a great job taking a strip-mall storefront and making it into something special. textured greek columns stand to each side of the all glass shop-front and inside: a warm, cozy and beautifully designed & decorated cafe-style bakery. I got my cup of locally roasted Cafeto coffee and, of course, a french hard roll from the friendly ladies behind the counter. There were newspapers provided for reading but I never got that far. Between the photographs and art displayed on the walls, the pastry display case (conveniently located directly behind my seat), the breads displayed in baskets along the bakery wall and the view of all the action out on Willamette street, I had finished my coffee before getting to any reading.
I had a pleasant visit. The coffee was good and the french hard roll was soft and delicious as always! It was tough getting out of there without any of the eclairs, tarts, torts or cake that kept calling to me from the pastry case but I did take an extra french roll home. I noticed that Metropol has a great selection of Thanksgiving offerings including; Pumpkin Hazelnut Torte, Creamy Pumpkin Cheesecake and Cranberry Topped Vanilla Cheesecake! I won't give away everything though, you'll have stop in and check out for yourself all their seasonal specials. Have a cup of coffee and a roll at the shop or take home some bread and a dessert to enjoy with whatever coffee you're brewing at home.  c[_]

Thursday, November 19, 2009

Coffee Corner: Starbucks' Love Project

The love drawing I made at starbucksloveproject.com

Right now Starbucks, through their "Love Project" will donate 5 cents to the global fund to help fight aids in Africa! And it's fun to do too. Just go to http://www.starbucksloveproject.com and follow the instructions to create a love drawing with their super easy-to-use drawing generator. Believe me, I'm no artist (unless you consider stick figures art) but it only took a minute to figure the tools out and I was on my way. Check it out, it's a fun way to help others. [_]o

Wednesday, November 18, 2009

Coffee snapshot: Wandering Goat's Sidamo Natural


Caught on film: Got this shot of a goat wandering across
my counter top just hours before a room mate reported seeing our dog
chase a small chuck wagon through the kitchen. Very strange.

(click on image to enlarge)


I was lying in bed the other morning, it was early and still dark out. That's when it came from the kitchen, through the dinning room- down the hall, underneath my door and woke me. This wonderful, strong aroma was sweet and unmistakable! My newest room mate, in a rare display of I-woke-up-and-got-to-the-coffee-first-ness, was brewing a cup of Wandering Goat Coffee Roasters' Sidamo Natural, a coffee bean varietal from Ethiopia. I'll admit it- I was genuinely surprised and absolutely delighted with how incredible this coffee was. It was absolutely delicious! When my friend and I got to the counter at Wandering Goat I looked over the whole-bean coffee menu and decided on an espresso blend. Fortunately for me they were low enough on their current supply of espresso that they had to save the rest for making drinks at the cafe. My Barista was very helpful and recommended his current favorite for brewing at home; Sidamo Natural. The first thing I noticed was the strong, sweet chocolaty aroma of the beans themselves. And just to make sure, I handed the beans to my friend and the first thing out of his mouth was "chocolate!" It got even better when we brewed and tasted it. A sweet aroma,smooth, hints of chocolate and satisfying. What a cup of coffee! What a way to start the day. Try some of Wandering Goat's Sidamo Natural for yourself or ask your Barista for a recommendation. You wont be disappointed and you may just be surprised.  o(__)

Brewing at Home: Room Mates, Tip Jars and Fun With Filters...



If you haven't noticed yet, I like to have fun with life and that includes coffee of course. I was brewing my morning cup the other day and noticed a glass flower vase in the kitchen and not being able to help myself, I took a 3x5 note card and wrote "TIP JAR" and "Thanks-A-Latte" on it in big letters and taped it to the jar leaving it for my three room mates to see as they came in for coffee. They all got a chuckle out of it... but then something cool happened. The next day I found money in it! It just turned into the household coffee fund. All four of us chip in and I go out and pick a new coffee to bring home and try. Simple, fun and it works!
The other cool coffee related bit from my kitchen that I wanted to share with you was something a room mate did for our pocketbooks and the environment with coffee filters! Lynn is a Food & Bev. Supervisor at an area hotel and when she came home from work a couple days ago she had a good size stack of huge, commercial size coffee brew filters. They were from the hotel restaurant and were the wrong size for the brewer. They were slated to be thrown out when she came up with a great idea! Lynn brought them home, sized one up to our small single-cup brew cones and using it as a pattern, cut them down to size for us to use at home! Awesome. She saved us $5, a trip to the store and some unnecessary paper waste. Good job Lynn! [_]o
 

What's Brewing in Eugene: Coffee Cupping at Gary's Coffee!


This Saturday, Gary's Coffee (on High Street across from the 5th St. Market) is hosting two coffee "cuppings" (coffee's version of a wine tasting) free for customers! Coffee lovers and coffee professionals alike are invited to come out and learn the art of tasting coffee! Coffee's from around the world, roasted by Stumptown Coffee Roasters will be on display for your sampling and palate-developing pleasure. Learn the three main components of a coffee's "taste" and begin to recognize and identify characteristics of different coffee varietals (single varieties). Just give the people at Gary's Coffee a call to let them know whether you would like to attend the 11am cupping or the 2pm cupping so that they can plan accordingly. It's free and sure to be fun. See ya there! c[]

Gary's Coffee
541-868-1608


 

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